The bistro is in what was once part of a hotel built in 1888 and has been refurbished by its current owners, Justine and Damien Monley. The restaurant takes the words "locally-produced" to a new level; many of the ingredients on the Biota menu are grown metres from patrons' tables. You might have to wait for your cake, but once you eat it, you’ll know it was worth every second. Look no further than the Illawarra Fly Tree Top Adventures. Biota Dining has brought high-quality food and service to the Southern Highlands, with a menu that's as modern as its Scandinavian-inspired decor. Make restaurant … Guesthouses popped up in villages overlooking farms dating back to the 1820s. 434 Wombeyan Caves Road, Woodlands, Open Weds to Sun 10am-4pm, Fri to Sat 6pm-10pm. Opening in the front bar of Biota in early 2019, don’t get Bertha’s Meats confused with its fine dining sister. If you would like to be kept aware about promotions & specials, subscribe to our newsletter. Opened daily from 10am for coffee and snacks, with lunch from 12 noon. Home to towns like Bowral, Mittagong, Moss Vale, Berrima and more, we reveal exactly where you should eat, drink, play and stay in this stunning NSW region. Offering breathtaking views across the vineyards, no wine tour of the Southern Highlands is complete without a visit to Centennial Vineyards. Bistro Sociale, a European-inspired restaurant inside the iconic Berida Hotel, ticks the romance box with its cosy chesterfield lounges, low-lit nooks and impressive food and drinks offering. Menu. Brisbane For the adrenaline junkies, they also offer zip line tours both during the day and after dark! 2017 SMH Good Food Guide Awards - Two Chef Hats. Tractorless Vineyard, 3/11 Pikkat Drive, Braemar NSW, Open 7 days 10:30am-4:30pm. Originally built as a private home in 1925, the Berida Hotel comes oozing in history and charm. Biota Dining, 18 Kangaloon Rd, Bowral. Adelaide How about Baghdad egg on toast with pea hummus, pickled red onions, sumac, mint, tahini and yoghurt for breakfast? Rated one of the top restaurants in regional NSW, Biota Dining is the ultimate showcase of local Australian produce. Boasting 43 recently resorted rooms, the Berida Hotel is the place to book for when you feel like all the comforts of a hotel (including a daily house cleaning service, a buffet breakfast and fitness facilities) minus the generic cookie cutter hotel feel. Do yourself a favour and put Birch on your radar. The result is a range of great table wines, blending traditional and new world wine styles. Café Rosso has an open kitchen, marble pizza bar, pizza by the slice, unique Italian biscuits and pastries along with our unique style and character of our indoor or alfresco dining always impresses. Harry’s is located in Green Lane close to the famous Dirty Janes in Bowral and should not be missed. Enjoy a great glass of Italian wine and watch the world go by! The industrial space houses an impressive array of wine barrels and brew tanks, giving wine and beer lovers alike the opportunity to taste your way through the sustainable and bio-dynamic range. Bertha’s Meats encourages casual dining with its mouthwatering low-and-slow barbecue, craft beers, locally supplied wines and hard booze. With three locations (all conveniently located in the Southern Highlands), take your pick from a selection of lovingly made cakes, tarts, slices, biscuits and more. Berida Hotel, 6 David Street, Bowral, NSW, 2576. Get the best of your city, special offers and more, Nearest Location Bertha’s Meats, 18 Kangaloon Rd, Bowral. Open 12pm-11pm 7 days. After a day of frolicking in the region, nothing beats retiring to an open fire with a selection of carefully curated drinks and great food. Birch Restaurant is fairly new to the Southern Highlands dining scene, opening in the historic Moss Vale post office in late 2017. In 1867, when the Southern Railway from Sydney was extended to Mittagong, the Southern Highlands became a destination for city folk wanting to “take the air”. Antipastos, pastas, risottos, game, fish, desserts and of course great coffee. Family owned, Cuttaway Hill Winery honour the tradition of cold climate grape growing and wine making. It’s not uncommon to see a lengthy line of people waiting outside this bustling patisserie. A quick 1.5 hour drive south west of Sydney’s CBD, the Southern Highlands is ultimate winter destination, with its quaint cafés, fine dining restaurants, boutique shops and beautiful wineries. You can visit the Cuttaway Hill cellar door every week Thursday through to Monday and taste your way through their range. Here you’ll notice exceptional attention to detail, with everything from the eclectic wall paper to the vintage chandeliers and European artwork all working in perfect harmony. Open 7 days for breakfast and dinner, as well as brunch and lunch on Friday, Saturday and Sundays. Birch Restaurant is fairly new to the Southern Highlands dining scene, opening in the historic Moss Vale post office in late 2017. About 110 kilometres south-west of Sydney and rising to 900 metres, the region became known as the Sanatorium of the South, attracting genteel society, who built impressive country retreats. The food is unpretentious modern Italian at a moderate price. Melbourne Let chef-owner James Viles guide you through his 5 or 7 course set degustation, sit back in the sun-drenched dining room and get ready to be suitably impressed. They might be co-owned by chef James Viles, but they have two completely different identities. As Australia’s premier treetop walk, set aside an hour of your day to experience the 1.5km walk through the rainforest, with 500 metres of steel walkway nestled in the canopies 20-30 metres above ground. At Katers Restaurant, dishes are expertly crafted to showcase flavours true to the region, reflecting the surrounding fertile landscapes as well … Canberra The food takes its cues from the French countryside, with highlights including a rib-eye on the bone with lemon and pomme frites. Open Thurs-Mon 12pm-10pm. In the afternoons and into the evening Harry's Bar Menu features share plates and delicious bar snacks until 5pm Sunday through Thursday and until 11pm Friday and Saturday. Perth Restaurants near Southern Highlands Golf Club, Las Vegas on Tripadvisor: Find traveler reviews and candid photos of dining near Southern Highlands Golf Club in Las Vegas, Nevada. Service is personable and relaxed, the menu carrying itself with a selection of contemporary Australian dishes and locally sourced wines. We won’t spam you. Damien Monley (ex-Flat White Cafe and Madam Char Char), Nicola Coccia (Quay and QT) and Nathan West (Chiswick at the Gallery and Bathers Pavilion), along with Lynne Derwin (Roundstone Vineyard) from Victoria’s Yarra Valley, are among the professional foodies who have moved to the region, which now has impressive 80-plus restaurants. Explore reviews, menus & photos and find the perfect spot for any occasion. Situated in the centre of Bowral, this delightful indoor/outdoor restaurant knows how to do casual dining in smart, minimalist surroundings. Find Southern Highlands restaurants in the South Las Vegas area and other neighborhoods such as South Point Casino, South Las Vegas, Southern Highlands, and more. Busy city life and ever-increasing property prices have seen an exodus of renowned Sydney chefs to the Southern Highlands. Bistro Sociale, 6 David Street Bowral. It’s an absolute must visit. Anticipate the very best of local artisan produce cooked with respect using both traditional and contemporary techniques. Cuttaway Hill Winery, 212 Sallys Corner Road Exeter NSW. Evident from the outset though is the passion owners Glenn and Renée Wallace have for great food and hospitality, translating into a menu both refined and incredibly abundant. Located a stone’s throw from the centre of Bowral and local hotels, Biota is worth the trip - try timing your visit with the monthly farmers' market, which calls for a special 'celebration Sunday' picnic menu. The restaurant offers a relaxed alfresco dining experience, made all the more appealing by a big open fireplace. Sydney Winter is the perfect time to pack up the car and get out of the big smoke. The region was officially designated a wine region in 1999, with some 60 wineries producing premium small batches of wine. Chardonnay and Pinot Noir are staples on the dining menu. They opened their doors in 2016 and chef Damien’s menu is unusual and innovative. With the rolling countryside in the backdrop, McVitty Grove hits the mark as an aesthetically pleasing dining pit-stop. Southern Highlands Restaurants In 1867, when the Southern Railway from Sydney was extended to Mittagong, the Southern Highlands became a destination for city folk wanting to “take the air”. It is also licensed so you can enjoy a beer or wine with your alfresco lunch and dinner. Sunshine Coast, 5 Ways You Can Reduce Your Plastic Use During Plastic Free July. Birch Restaurant, Moss Vale. Book now at Casual restaurants near Southern Highlands on OpenTable. Sip your way through a dedicated gin menu or take your pick from locally sourced wines and beers. This article was proudly brought to in partnership with Destination NSW. Head Chef Ben Bamford’s close ties with local producers and suppliers results in a constantly evolving menu, available as à la carte or as a five-course degustation. Birch, 2/249 Argyle Street, Moss Vale, Southern Highlands. Looking for a little adventure on your weekend vay-cay? This urban cellar door, brewery and soon-to-be smokehouse sits in stark contrast to its neighbouring wineries. If you’re a herbivore, steer clear, this is a meat lover’s domain. Or lamb-backstrap chimichurri, Puy lentils and freekeh for dinner. The cellar door is open daily from 10am to 5pm, giving you the opportunity to sip your way through their range, with a focus on cool climate grape growing and winemaking. Evident from the outset though is the passion owners Glenn and Renée Wallace have for great food and hospitality, translating into a menu both refined and incredibly abundant.

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